{"id":235,"date":"2014-11-28T09:43:00","date_gmt":"2014-11-28T09:43:00","guid":{"rendered":"https:\/\/lasrecetasdelualba.es\/?p=235"},"modified":"2020-04-21T09:33:38","modified_gmt":"2020-04-21T09:33:38","slug":"rosquillas-de-nata","status":"publish","type":"post","link":"https:\/\/lasrecetasdelualba.es\/?p=235","title":{"rendered":"Rosquillas de nata"},"content":{"rendered":"<p>Hay rosquillas de an\u00eds ,de naranja ,de lim\u00f3n ,pero hoy yo las hago de nada, es una receta f\u00e1cil pero cuidado porque se van del plato &#8230;porque est\u00e1n Riqu\u00edsimas!!<\/p>\n<div>\n<div>\n<p><b><u>Ingredientes<\/u><\/b>:<\/p>\n<ul>\n<li>1 kg de harina<\/li>\n<li>250 gr de nata<\/li>\n<li>250 gr de az\u00facar<\/li>\n<li>3 huevos<\/li>\n<li>20 gr de levadura en polvo<\/li>\n<\/ul>\n<div><\/div>\n<div><b><u>Preparaci\u00f3n<\/u><\/b>:<\/div>\n<div>Se bate la nata con los huevos y el az\u00facar hasta que quede una crema. A continuaci\u00f3n echamos lentamente la harina mezclada con la levadura,la amasamos y trabajamos hasta que quede muy fina y la dejamos reposar 30 minutos.<\/div>\n<div>Pasado este tiempo hacemos las rosquillas y las dejamos sobre una mesa.<\/div>\n<div>Ponemos aceite a calentar en una sart\u00e9n y las fre\u00edmos ,sac\u00e1ndolas cuando est\u00e9n doradas. Se espolvorean con az\u00facar .<\/div>\n<div><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Hay rosquillas de an\u00eds ,de naranja ,de lim\u00f3n ,pero hoy yo las hago de nada, es una receta f\u00e1cil pero cuidado porque se van del plato &#8230;porque est\u00e1n Riqu\u00edsimas!! Ingredientes: 1 kg de harina 250 gr de nata 250 gr de az\u00facar 3 huevos 20 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":932,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[50],"tags":[16,2],"class_list":["post-235","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-dulces","tag-carnaval","tag-postres"],"_links":{"self":[{"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/posts\/235","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=235"}],"version-history":[{"count":3,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/posts\/235\/revisions"}],"predecessor-version":[{"id":1584,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/posts\/235\/revisions\/1584"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=\/wp\/v2\/media\/932"}],"wp:attachment":[{"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=235"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=235"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lasrecetasdelualba.es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=235"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}